It’s warming up and soon after it will be time to pull out the grill! Check out this spicy Jalapeno Shrimp Poppers appetizer that’s easy to do, quick and makes for a yummy finger food to go around! Ingredients: 12 large jalapenos 8 ounces cream cheese 12 pieces of uncooked bacon 12 small shrimp Directions: 1. Slice the jalapenos length-wise and remove seeds. 2. Fill them with the cream cheese and shrimp. BBQ Jalapeno Shrimp Poppers [RECIPE] was originally published on elev8.com
